Hotel Management Category

BHM or Bachelor in Hotel Management is the under-graduate degree program, which is divided into 6 semesters. DHM or Diploma in Hotel Management is divided into 4 semesters. Craftsmen program i.e. Food Production and Food & Beverage Service and Front Office program is divided into 2 semesters.

College fees have been collected by yearly admission fee for two consecutive semesters for each year and other fees by three installments for the respective year. Students must pay their due fees within 10th day of the respective calendar month.

Degree & Diploma Program:

ITI (Craftsmen Training) Program:

COURSE TITLE

DURATION

ENTRY QUALIFICATION

TOTAL FEE

Food Production (General)

1 Year

10 Th Pass

Rs. 80,000/-

Food & Beverage Service Assistant

1 Year

10 Th Pass

Rs. 80,000/-

Front Office Assistant

1 Year

10 Th Pass

Rs. 80,000/-

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